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可以嗎? 兩個均為多醣類，由葡萄糖據合而成，均有支鏈。
肝糖會經由升糖素(glycagen)的刺激轉換成葡萄糖，
至於可以引發何種酵素的作用與作用機轉，可看這些文章。

可參考研究文獻
The mechanism of carbohydrase action. 5. Action of human salivary α-amylase on amylopectin and glycogen*
Biochem J. 1960 August; 76(2): 246–253.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1204700/?page=1

也可由酵素的功能理解
http://enzyme.expasy.org/EC/3.2.1.1

Accepted Name
Alpha-amylase.
Alternative Name(s)
Glycogenase.
Reaction catalysed
Endohydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides containing three or more (1->4)-alpha-linked D-glucose units
Comment(s)
  • Acts on starch, glycogen and related polysaccharides and oligosaccharides in a random manner; reducing groups are liberated in the alpha-configuration.
  • The term 'alpha' relates to the initial anomeric configuration of the free sugar group released and not to the configuration of the linkage hydrolyzed.
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